We offer a distinctive twist of food pairings and flavors, all strikingly curated and served with flair. The Head Chef of BarMan, Chef Pranav Gore has mastered the art of creating and plating. He, along with the culinary team has curated a multi-cuisine menu rich in taste and versatility, specializing in Chinese, Italian as well as the Indian cuisine.
BarMan specials include Tandoori Lollipop, Fish Fingers and Prawns Butter Garlic, while other highlights on the menu are Pahadi Paneer Tikka, Chicken Angara Kebab, Royal Non-Veg Platter and Tandoori Stuffed Mushroom to name a few.
